See full post here: https://brookebrennanwellness.com/recipe-the-fluffernutter-smoothie/

Ingredients

  • 1 1/2 cups unsweetened almond milk
  • 1-1 1/2 bananas, frozen
  • 1 1/2 cups riced cauliflower, frozen
  • 1 scoop Paleo Pro Aztec Vanilla
  • 2 tablespoons peanut butter (I used homemade and it was heaven!)
  • 1 tablespoon ground flax
  • 1/2 teaspoon pure vanilla
  • 1/4 teaspoon almond extract
  • handful of ice

Instructions

  1. Add all ingredients to a high speed blender and tamp down until smooth.
  2. Add more liquid or ice based on your desired consistency.
  3. Top with more peanut butter.
  4. Enjoy the joys of a sippable fluffernutter!