Beef Organ Complex
Nature's multivitamin: five grass-fed organs, freeze-dried to preserve the vitamins, minerals, and cofactors, in a capsule for days a shake isn't happening.
60-day money-back guarantee. Free shipping on orders $70+ · Sold at Sprouts & Whole Foods · Every batch third-party tested
What's inside
- Grass-fed beef liver
- Grass-fed beef heart
- Grass-fed beef kidney
- Grass-fed beef spleen
- Grass-fed beef pancreas
- Gelatin capsule — nothing else
Five organs from pasture-raised cattle in Argentina and New Zealand. No fillers, no flow agents.
How to use
Take one serving (6 capsules) once per day with water — most people take them with breakfast. No taste, no cooking, no organ face.
What customers say
Five organs, each with a job
Supplement facts
What's not in these capsules
- Nowheat, gluten, or grains
- Nosoy additives or fillers
- Nopesticides or preservatives
- Noadded hormones or antibiotics
- Noflow agents or stearates
The whole animal's wisdom, none of the additives.
Whole-food vs. synthetic
| Beef Organ Complex | Synthetic multivitamin | Cooking fresh organs | |
|---|---|---|---|
| Nutrient source | Whole food | Lab-isolated | Whole food |
| Form your body recognizes | ✓ Yes | Varies | ✓ Yes |
| Organ variety | 5 organs | — | 1–2 per meal |
| Taste and prep | None | None | Strong flavor, real work |
| Grass-fed sourcing | ✓ Argentina + NZ | — | If you can find it |
The organs your great-grandparents never skipped.
When an animal eats a plant, its organs concentrate the vitamins and minerals in a form the body absorbs easily. Liver carries B12, retinol, and heme iron; heart carries CoQ10; kidney carries selenium. A synthetic multivitamin imitates this. Organs are the original.
The case for nose-to-tail.
Our ancestors ate organs first, and for good reason — ounce for ounce they're among the most nutrient-dense foods on earth. Every batch is third-party lab verified in the USA.
Take. Done. Daily.
Take
Six capsules, once a day, with water.
With food
Most people pair them with breakfast — no taste, no prep.
3Repeat
Whole-food nutrition, compounding quietly, every day.
Questions, answered
What is in a beef organ supplement? +
Ours is five grass-fed beef organs, liver, heart, kidney, spleen and pancreas, dried and milled into a beef gelatin capsule, six capsules per serving. Nothing else is on the label. Here's what each organ contributes.
Do beef organ supplements have iron? +
Yes, organ meat contains iron; USDA lists 6.54 mg in 100 g of cooked beef liver. The capsule label doesn't state iron per serving, so we don't quote a per-capsule number or promise an effect on iron levels.
Why capsules instead of eating organs? +
Because almost nobody actually eats kidney and spleen. The organs are dried into powder and encapsulated, so you get organ meat without the flavor, sourcing or prep.
Can I take this with Carnivore Complete? +
Yes, and many customers do. Carnivore Complete already carries a five-organ blend inside the shake, so the capsules are the no-calorie way to get organs on days you skip it. Taking both on the same day doubles up on liver, so keep an eye on total vitamin A.
Organ Complex or Beef Liver: which should I take? +
Take the Organ Complex for a spread of five organs in one serving. Take Beef Liver if you want liver specifically, 3,000 mg per serving. Both are six capsules a day. Not sure it's worth it at all? Here's the honest version.
Will I taste anything? +
No. The capsules are taste-free going down, with no aftertaste. That's the entire reason they exist.
Where do the organs come from? +
Grass-fed, pasture-raised cattle in Argentina and New Zealand, raised without added hormones or antibiotics. The five organs go into a beef gelatin capsule with nothing else added.
Money-Back
Guarantee
Sixty days to decide. On us.
If Beef Organ Complex isn't right for you, write to info@paleopro.com and we'll make it right. No return shipping games, no restocking fine print.
